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Crabby Mac And Cheese
 Nutritionist Approved
At a Glance
Category:Dinner
Approved For:Diabetic
Cook Time:Less than 10 minutes
Makes: Servings(s)
Chefs notes

Since blue crabs, primarily an East Coast treat, are usually at their peak from mid-summer through October, we thought this would be a great time for this recipe inspired by Nutrisystem member "debislosingit." The recipe couldn't be easier; plus, if you don't want to use fresh crabmeat, you can substitute the imitation crabmeat (surimi) that's now found in many grocery stores. If you're a shellfish fan, this week's recipe is for you!

from Nutrisystem Member

Counts As
1 Dinner + 1 Extra: Limited + 1 Power Fuel
Directions
1. Prepare entrée according to directions.

2. Preheat oven or toaster oven to 400 degrees.

3. Transfer the Macaroni and Cheese to a small, ovenproof bowl or dish.

4. Stir in crab and combine.

5. Sprinkle with Parmesan cheese.

6. Bake until the cheese is browned (approximately 10 minutes).
Ingredients
1
 
tbsp
Parmesan cheese, grated
1
 
pkg
Nutrisystem Macaroni and Cheese
2
 
oz
Crabmeat or imitation crab
Variations (May affect "Counts As" values)
Serve With

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